Imagine you work for a breakfast cereal company that makes prepared products that are served cold. Your company wants to introduce a new hot breakfast cereal that would require some minimal preparation by the consumer. How would you propose forecasting initial demand for this product? Identify one quantitative and one qualitative technique. How do the techniques complement each other?
to complete this assignment you have to download a free program called JASP link is provided in the assignment instructions. need this by 4/21
to complete this assignment you have to download a free program called JASP link is provided in the assignment instructions. need this by 4/21 5pm