How Value is Being Created
After watch the video on a South African restaurant on the Module 5: Lecture Materials & Resources page, discuss how value is being created at the restaurant. And, what more can be done to create value.
- Your initial post should be at least 200 words with at least 2 academic sources.
- Gillies, T. (2016, June 27). As brick and mortar retailers retrench, IKEA sticks to basics—and commits to US growth [Video file]. Retrieved from https://www.cnbc.com/2017/01/15/ikeas-strategy-stick-to-the-retail-basics-and-expand-in-the-us.html (Links to an external site.)
- IKEA success strategy: https://www.cnbc.com/2019/10/05/psychology-behind-ikeas-huge-success.html
- BBC. (2018, September 20). ‘I’m not a chef, I’m a restaurateur’ [Video file]. Retrieved from https://www.bbc.com/news/av/business-45590633/i-m-not-a-chef-i-m-a-restaurateur (Links to an external site.)